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Jun 25, 2009

Dinner Caramel Apples

No photo here guys...sorry, we ate it before I even thought about it, but this is a yummy side dish for chicken.

Dinner Caramel Apples
2 tbsp butter
3 apples, diced (I used gala and i did not even peel them, but any firm apple will do)
2 tsp ground cinnamon
1-2 tsp pure vanilla
1/2 cup sucanat (may sub brown sugar)

Melt butter in med saucepan over med-high heat, add apples and saute. Sprinkle with cinnamon and add vanilla. Stir in sucanat. Reduce heat to medium and heat until apples soften, approx ten min.

Eat up, yo!

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